Malnutrition has been shown to increase fall risk. Older people who are malnourished or considered to
be at nutritional risk are more likely to be frail. Frailty has also been shown to increase your risk of falling. Furthermore, frail older people are more often overweight or underweight in comparison to non-frail older people. Nutritional interventions aimed at weight gain in underweight older people can reduce frailty and improve walking speed. Therefore, these changes might also reduce your risk of falling, but more research is needed.
Tips for maintaining a healthy diet and weight
- Drink more water
- Limit alcohol intake
- Eat healthy, nutritious foods and a balanced diet
- Eat healthy snacks
- Swap big serves for smaller ones
- Use less salt
- Limit foods high in saturated and trans fats e.g. fried food, pastries
- Do not skip breakfast and eat regularly throughout the day
- Move more, sit less
- Be active for 30 minutes most days of the week